Shugah Hill Bakery is run by the legendary baking duo of Marie Durante and Julie Davidson (Mama B). They met while both baking out of The Sandpaper Factory in Rockland, MA. Marie and Mama B learned the love of baking from their mothers. Marie grew up learning traditional Italian Recipes that were passed down through generations from Sicily, Italy. Francesca, Marie’s daughter, helps the operation run smoothly by helping with the business side of things. Mama B spent time around her mother in their home kitchen baking pies with old school recipes.

With many years of experience and hard work between these two, they decided to open up Shugah Hill Bakery. You will find highly crafted baked goods made with love, a warm atmosphere, and delicious coffee. Come on by to try our irresistible tasty treats and stay a while!